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management restaurant in Allentown

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  1. Restaurant Manager at Red Robin Franchisee - Lehigh Valley Restaurant Group

    Front of house restaurant manager food service management food dining eatery restaurant kitchen redrobin ARM FOH BOH Assistant Restaurant Managers Assistant...

  2. Certified Manager at Golden Corral Whitehall

    Minimum of 2 years management experience. Manage a staff of 80+ employees, manage day to day operation of the restaurant as well as food cost and inventory....

  3. Motion Graphics and Multimedia Specialist at Parx Casino

    Parxgrill, an upscale signature restaurant; Collaboration, organization and time management skills are key to success in this position....

  4. Assistant Manager at US Restaurants, Inc. d/b/a/ Burger King

    _US Restaurants, Inc. 1-2 years of restaurant experience. _We are looking for experienced Assistant Restaurant Managers for our Bucks County area (Warminster,PA...

  5. RESTAURANT SERVICE MANAGER at honeygrow

    Minimum one (1) year of restaurant experience. Ability to lead team members through production management needs....

    Ads
    1. Restaurant Manager - High Volume Chain

      For the past couple decades, we have brought the best of the Northeast to locations up and down the East Coast. We've expanded our menu to meet our customers growing tastes and expectations. In the process, we've revamped and upgraded our kitchens in order to produce the variety of unique dishes featured on our menu. Additionally, we've expanded our drink menu to accommodate the after work ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Director of Human Resources- Midwest region at Delaware North Companies

      Lead, demonstrate, and support change management through High Performing Team behaviors and protocols. Whether it’s in sporting venues, casinos, airports,...

    1. Assistant Manager: Full Service Restaurant

      We need a strong, hands on Restaurant Manager for our Lehigh Valley location.We are busy and growing. Applicants should have good tenure, a great attitude, and experience in a full-service restaurant.Requirements:Solid tenure or career progressionFull-Service experienceHands-on Leadership a mustFull understanding of cost of goods and laborExecutive Chef Benefits:Excellent starting ...

    1. Account Executive at US Foods

      Experience in restaurant operations desirable. Attend Sales Meetings, Training Sessions, Food Shows, and Conferences as deemed necessary by Management and...

    1. Kitchen Manager: Full Service Restaurant

      We need a strong, hands on Kitchen Manager for our Exton location.We are opening a new and exciting Breakfast and Lunch only Restaurant. Applicants should have good tenure, a great attitude, and experience in a "from scratch" kitchen. Kitchen Manager Requirements:Solid tenure or career progression"From Scratch" kitchen experienceHands-on Leadership a mustFull understanding of cost of goods ...

    1. Production Coordinator - New York City at Michelin

      Source photos and rights of use from inspectors, photographers, restaurants, sights, attractions. Communicate production schedule and deadlines to entire team,...

    1. Restaurant Assistant Manager

      HIT THE GLASS CEILING? CAREER NEED A JUMP-START? WE CAN HELP! This fast-growing Quick-service sandwich chain is one of the BEST KNOWN BRANDS in the industry! They are EXPLODING with growth and seeking Assistant Manager candidates in the Allentown area. The Assistant Manager is responsible for operations of the restaurant including running shifts, staff management, and adherence to operating ...

    1. Development Associate-Ephrata-Full time at WellSpan Health Services

      Management of varied projects. The area offers abundant outdoor and cultural activities, including restaurants, theatre, golf courses, hiking trails, water...

    1. Restaurant General Manager - Restaurant Manager

      Restaurant Manager Opportunities - Norristown, PennsylvaniaSalary: $40,000 - $60,000 based on experienceFor the past 20+ years, we have grown from a couple units in the Midwest to become one of the largest and most well-known (and loved) names in the restaurant industry.  How have we done it? While others emphasize speed of service over quality, we’ve successfully balanced both. Our ...

    1. Pest Control Technician at Presto

      Ideal candidate has experience in restaurant management, outside sales or driving a commercial route. Seeking professional individuals to provide pest control...

    1. Restaurant General Manager - Urgent Need

      While other restaurants focus on shuttling people in and out their doors, we took the time to specialize in what really matters: the food! Our culinary team specializes in using the freshest ingredients in each of our entrees; we want our guests to enjoy and savor the meals we serve. We offer a variety of dishes from around the globe, from favorites to the innovative. With a variety of drinks ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Call Center Representative at Las Vegas Sands Corp.

      Ensures that guest requests for reservations and other services are met and confirmed within the guidelines established by management....

    1. Restaurant General Manager

      HIT THE GLASS CEILING? CAREER NEED A JUMP-START? WE CAN HELP! This fast-growing Quick-service sandwich chain is one of the BEST KNOWN BRANDS in the industry! They are EXPLODING with growth and seeking General Manager candidates in the Allentown, Easton, and Phillipsburg areas. The GM is responsible for total operations of the restaurant including all aspects of financial performance, staff ...

    1. Utility/Dishwasher Supervisor at William Penn Inn

      Oversees the proper receipt and storage of restaurant small wares and dining room supplies.Requirements:. Oversees the proper storage of all restaurant and...

    1. Restaurant Manager - New Store Opening

      Base Salary: $40,000 - $50,000 + benefits and bonus packages While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the freezer; everything on our menu is made from scratch. We strive to give our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Vice President, Human Resources at WellSpan Health Services

      Master's Degree (Human Resource Management, Organizational Development or related fields). Establishes and ensures the effective management of human resources...

    1. Restaurant Manager

      Restaurant Manager Position:We are looking for a passionate restaurant professional to join our growing team! A person that is proficient and comfortable with a management role to oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and ...

    1. Market Partner at P.F. Chang's

      Coaching, training, & supporting restaurant managers. A passion for food/and or the restaurant business. You will direct a portfolio of 5-8 restaurants by:....

    1. Restaurant Manager

      Restaurant ManagerCasual Theme - Local FavoriteFor over 35 years, we’ve grown to become one of the most popular dining destinations in Bucks County. Between our impressive selection of spirits and array of mouthwatering food, guests have flocked to our restaurant for any occasion. Critics agree, as we are proud recipients of many awards due to the menu cultivated by our talented team of chefs ...

    1. Market Optimization Consultant at DineEquity

      Minimum 5-8 years’ experience with a national chain restaurant including multi-unit management experience and budget/P&L accountability....

    1. Restaurant General Manager

      Restaurant General ManagerNow Hiring in Newtown!The difference between our restaurants and the typical casual chain is our dedication to the food we serve. We understand it’s the small things and attention to detail that makes an entrée one you’ll never forget. We pride ourselves on having our entire menu made from scratch. Because of our focus on fresh ingredients and details, we’ve been ...

    2. Restaurant General Manager

      Restaurant General ManagerHiring Today!What is most important for your career? Opportunity for advancement? A chance to make an impact? We are one of the region's most recognized and successful concepts. As a Restaurant Manager with us, you’ll discover the right mix of work and personal life. On top of our opportunities for career development, we consistently teach and coach our hourly ...

    3. Restaurant Assistant General Manager

      We are known throughout the community as a place for tradition. Whether it’s for a Sunday Brunch or Graduation Dinner, locals have relied on our restaurants to deliver great food and even better service. With a diverse array of menu items from across the country and a knowledgeable service staff able to answer any questions about pairings, we come prepared for just about anything that is ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Restaurant Assistant Manager - New Opportunity

      As a leader in the casual dining industry, we invest a great deal towards the development and future growth of our employees. We want our restaurant manager to be confident and comfortable with everything done in both the FOH and BOH. We offer generous salary and bonus potential for our Managers; our company also has the stability and growth potential to match. Even during these tough ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Restaurant Manager - Immediate Opportunity

      Over the past couple decades, we’ve earned the reputation as the place in the neighborhood to find great meals and drink in a relaxed atmosphere. In time, we’ve continually updated our menu to give our guests new options to choose from. With hundreds of restaurants across the country, and many more on the way, we’ve become one of the most successful Casual Dining chains in the country. In ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Restaurant Management!  GM's SEEKING BETTER OPPTYS, READ THIS!!!!

      ATTENTION FAST FOOD MANAGERS: * Seeking new challenges? * Better pay or benefits? * No growth in your current job? Job Description Growth oriented, established and HIGHLY reputable Fast Food franchises looking for Shift Managers, Assistant Managers, Store Managers and General Managers for their new and existing stores throughout Allentown and Reading, PA. Qualifications: · 2-4 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Restaurant Kitchen Manager - Growing Chain

      Over the past 25 years, we've grown into one of the largest casual dining chains in the United States. Originally based on happy hours and lively entertainment, we have expanded and evolved to cater to ours guests needs. We shifted our focus to our food, bringing the best from-scratch recipes from the south to our guests' table. We are a growing chain, with stores across the Northeast and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Restaurant Manager - Front of House

      Restaurant ManagerUpscale Casual - Regional LeaderLooking for a restaurant that is a breath of fresh air from the cookie cutter chains? Since our first restaurant opened in the Lehigh Valley, we’ve become a well-known & respected company in the region. Our goal is to bring the latest culinary trends, along with twists on old favorites, to our guests’ plates along with an environment to make ...

    9. Restaurant Manager

      Restaurant ManagerIndustry Leader!Quality food and great people are the perfect ingredients for a career that is equally as excited as it is rewarding. We're as dedicated to the personal and professional growth of each and every team member as we are to the freshness and quality of our food. As soon as you become a restaurant manager for us, you’ll notice immediately the day-to-day variety of ...

    10. Restaurant Assistant Manager

      What has separated us from our competition? It’s a number of things. Our food is sourced locally with an eye on being filling AND nutritious. We have been steadily expanding for 15 years and are one of the most beloved and recognized names in the hospitality industry. Many of our leaders have started as hourly employees and worked their way up through the ranks. If that wasn’t enough, our ...

      1. Account Executive at Interline Brands

        Maintain awareness of market and competitive conditions and report findings to management. You have prior B2B selling experience (Hospitality, Industrial,...

      2. Assistant Director of Dining Services at Erickson Living

        College Degree in Restaurant Management. Bachelor’s degree in Restaurant Management, Dietetics or Institutional Management may be substituted for up to 1 year...

      3. Merchandiser - Eureka, CA at Kerry

        Our customers include the world’s biggest and best-known food and beverage manufacturers, retailers, and restaurants – as well as small companies and...

      4. Merchandiser - Bay Area, CA at Kerry

        Our customers include the world’s biggest and best-known food and beverage manufacturers, retailers, and restaurants – as well as small companies and...

      5. Merchandiser - Seattle, WA at Kerry

        Our customers include the world’s biggest and best-known food and beverage manufacturers, retailers, and restaurants – as well as small companies and...