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chef in Allentown

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  1. Sous Chef at Moravian Village of Bethlehem

    Responsible for the preparation and presentation of attractive, nutritious meals for residents, Bistro services, and special functions. Responsible for the

  2. Sous Chef/Line Cook at Marblehead Chowder House

    Looking for experience Line Cook, Expediter, and Sous Chef. Job Type: Full...

  3. Head Chef at Camp Harlam

    The *Head Chef*. Is seeking a qualified *Head Chef*. Will supervise one Sous Chef in addition to overseeing the efforts of a kitchen staff of approximately 20....

  4. Lead Cook Full Time at Wegmans

    Chef, Tournant, Roundsman, Chef de partie, Line Cook, Station Cook, Garde Manger, Head Chef, Kitchen Manager, Lead Cook, Lead Chef....

  5. Sous Chef/Lead Cook Full time at Chap's Taproom

    Chap's Taproom is an independently owned restaurant and sports bar. We also host a variety of on-premise catered events. This position is responsible for

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    1. Sous Chef

      Sous ChefCasual Theme - Regional FavoriteFor over 35 years, we’ve grown to become one of the most popular dining destinations in Bucks County. Between our impressive selection of spirits and array of mouthwatering food, guests have flocked to our restaurant for any occasion. Critics agree, as we are proud recipients of many awards due to the menu cultivated by our talented team of chefs. We ...

    1. COOK, SR (FULL-TIME) Job at Compass Group Holdings PLC

      May oversee the cooking activities of food service associates as assigned by Executive Chef. Assists Executive Chef in maintaining accurate daily production...

    1. Sous Chef

      Sous ChefUpscale Casual - Growing ConceptWhen our restaurant was created, our founders wanted to create a concept that they would have liked in their own backyards. The end result has been a success; our first location has been a hit and we have since opened more stores in the state. We’ve focused our energy on giving guests not just diversity of menu items, but freshness as well. Our menu is ...

    1. Full Time Line Cook/Chef at Sagra Bistro Call Jim 610-721-9609 for Interview

      Have the ability to run a cooking line when chef is out of the kitchen or off property. Join us at Sagra bistro & bar*....

    1. Executive Chef

      It takes the right ingredients to create a great meal. With us, it’s two: our food and our people. Our restaurants feature an array of freshly made, diverse entrées from both land and sea. We also feature numerous wines and spirits to complete your dining experience. Our staff has been the pillars to keep us successful. Without talented leaders (many of whom have worked their way up the ranks ...

    1. Pizza Person at Sodexo Inc.

      Communicate any assistance needed to the chef. Report equipment maintenance issues to appropriate personnel....

    1. Executive Chef

      What has driven us to be successful over the years? Two things: our passion for food and delivering first class hospitality to our guests. Everything about our restaurants was constructed with guest satisfaction in mind. We made a pact to create a comfortable atmosphere for our guests, from the décor of our restaurants to our Chefs striving to keep up our tradition of providing pure classic ...

    1. Cook II Lehigh Valley Hospital 17th and Chew at Sodexo Inc.

      Communicate any assistance needed to the chef. Communicate any assistance needed during busy periods to the chef to ensure optimum service to guests....

    1. Sous Chef

      Within our restaurants, our staff is dedicated to providing our patrons with an experience to remember. The continued success of our restaurants is based on the commitment and passion towards our food in the BOH and the customer service in the FOH. We invest in the development of quality hourly and management teams to help keep our concept growing. We have locations across the country and are ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. COOK, PREP (FULL-TIME) - NOW HIRING 3 POSITIONS Job at Compass Group Holdings PLC

      Obtains daily production schedule and preparation requirements from the Chef. We have an opening for 3 Full-Time COOK, PREP positions....

    1. Sous Chef - Hot Opportunity

      Within our restaurants, our staff is dedicated to providing our patrons with an experience to remember. The continued success of our restaurants is based on the commitment and passion towards our food in the BOH and the customer service in the FOH. We invest in the development of quality hourly and management teams to help keep our concept growing. We have locations across the country and are ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Seasonal - Cook/Backup at Boston Market

      All of this makes your role one of the most demanding, and critical roles, to our success and why you are one of the few to wear a chef coat....

    1. Sous Chef Position Available Bensi Whitehouse Station.

      Passionate professional experienced with Italian Food. Salary and profit share. Submit resume to [email removed]

    1. Seasonal - Carver at Boston Market

      Standing proud in your chef coat, you are the center of attention within a Boston Market and the one that our guests look to as “the chef”....

    1. Executive Chef

      Salary: $60,000 - $80,000 based on experience Executive Chef needed in Richboro! Our ultimate goal is to satisfy the senses of our guests when they dine with us. From an impressive selection of spirits to an array of mouthwatering food, we hope to become a hit once we open our NEW LOCATION in Richboro. We want each guest entering our restaurant to be welcomed with open arms and have a truly ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef/Line Cook at The Trapp Door Gastropub

      Ability to work with chef with menu decisions & development. Busy Lehigh Valley restaurant is looking for an energetic individual for a full time Sous chef...

    1. Sous Chef

      Seeking an energetic, knowledgeable candidate to work directly under our Executive Chef at The Villa on the Green at Riverview Country Club, which specializes in Weddings and Banquet Events.  This candidate must be able to delegate and manage other kitchen staff in a positive way.  Responsibilities include, but are not limited to:  meeting the food safety standards (starting with the ...

    1. CHEF - PRN - EVENINGS at Gordon Hospital- Adventist Health System

      Under the direct supervision of the Director, the Chef/Cook is responsible for the preparation of upscale meals as part of our room service for patients with

    1. Sous Chef - New Store Opening

      While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the freezer; everything on our menu is made from scratch. We strive to give our guests quality, from the food to the atmosphere at our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. OpenStack Solution Architect at IBM

      At least 1 year experience with automation tools (Ansible, Chef, Puppet). At IBM we know technology, but technology is only as good as the results it delivers....

    1. Executive Chef

      While our competitors stick with similar entrees, we've made it a point to delight the senses. Our menu aims to give our guests something different when they walk through our doors. We offer a wide array of entrees inspired by our chefs that are not only delicious and award-winning, but also healthier than our rivals. Our restaurants also feature an extensive selection of wines and spirits to ...

    2. Sous Chef/Line Cook

      Description:Assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel.Ensure that all recipes, food preparations, and presentations meet restaurant’s specifications and commitment to quality.Maintain a safe, orderly and sanitized kitchen. Requirements:3-5 experience - Preferably in a fine dining atmosphere.Must be able to work long ...

      1. Food Runner Part Time at Wegmans

        Cleaning and breaking down hot and cold bars, chefs case, soup bars, and other areas of Prepared Foods areas, including storing prepared food to maintain...

      2. Muhlenberg College full time Cook at Sodexo Inc.

        Communicate any assistance needed to the chef. Report equipment maintenance issues to appropriate personnel....

      3. SUPV, PRODUCTION (KITCHEN)-HRLY (FULL-TIME) Job at Compass Group Holdings PLC

        Supervises team members in absence of Sous Chef; We have an opening for a Full-Time SUPV, PRODUCTION position....

      4. SOUS CHEF - HRLY (FULL-TIME) - NOW HIRING 3 POSITIONS Job at Compass Group Holdings PLC

        We have an opening for 3 Full-Time CHEF, SOUS-HRLY positions. 730 Sullivan Rd, Easton, PA 18042....

      5. Prep Cook Full-Time at Wegmans

        Cook, Commis, Boucher, Pantry Chef, Legumier, Potager, Entremetier, Friturier, Grilladrin, Rotisseur, Saucier, Chef de partie, Line Cook, Station Cook, Saute...