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restaurant management in Allentown

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  1. Banquet Chef at Lambertville Station Restaurant and Inn

    Candidate must be passionate about cuisine, hospitality and service and have strong organizational and time management skills....

  2. Host/Hostess at Cedarbrook Country Club

    Degree in Hospitality Management program preferred but not necessary. The hostess will coordinate the opening and closing of stations with management....

  3. International Guest Services-Japanese Language at NCLH Corporation

    Must have a minimum of one year management experience in Hotel and/or hospitality establishments; Available to act as translator for non-English speaking guests...

  4. Pride of America - International Guest Services - German Language at NCLH Corporation

    Must have a minimum of one year management experience in Hotel and/or hospitality establishments; Available to act as translator for non-English speaking guests...

  5. Dishwashers - Travel the USA Raleigh at American Cruise Lines

    Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....

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    1. Restaurant Management!  GM's SEEKING BETTER OPPTYS, READ THIS!!!!

      ATTENTION FAST FOOD MANAGERS: * Seeking new challenges? * Better pay or benefits? * No growth in your current job? Job Description Growth oriented, established and HIGHLY reputable Fast Food franchises looking for Shift Managers, Assistant Managers, Store Managers and General Managers for their new and existing stores throughout Allentown and Reading, PA. Qualifications: · 2-4 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Financial Controller at Hospitality Pro Search

      Hospitality Pro Search is currently seeking a CONTROLLER for one of our large quick-service restaurant chains in DFW & surrounding areas....

    1. Restaurant Managers!

      This isn't just another restaurant job for a quick service restaurant - it could be your launching pad to a successful career! As a Restaurant Manager, you will assist in overseeing daily restaurant operations, develop and mentor your team and ensure a positive dining experience for our guest. You will monitor and reinforce food safety procedures, maximize restaurant sales and profit goals ...

    1. CASUAL RESTAURANT DISTRICT MANAGER ROSWELL NM at Hospitality Pro Search

      Train and manage management personnel. Supervise and coordinate all store management. Accountable for financial success of all restaurants....

    1. Restaurant Kitchen Manager - Growing Chain

      Over the past 25 years, we've grown into one of the largest casual dining chains in the United States. Originally based on happy hours and lively entertainment, we have expanded and evolved to cater to ours guests needs. We shifted our focus to our food, bringing the best from-scratch recipes from the south to our guests' table. We are a growing chain, with stores across the Northeast and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. BEVERAGE SPECIALIST MANAGER at Compass Group USA

      Management experience with excellent interpersonal skills and team building. Charlotte-based Compass Group North America is the leader in foodservice management...

    1. Restaurant Manager - High Volume Chain

      For the past couple decades, we have brought the best of the Northeast to locations up and down the East Coast. We've expanded our menu to meet our customers growing tastes and expectations. In the process, we've revamped and upgraded our kitchens in order to produce the variety of unique dishes featured on our menu. Additionally, we've expanded our drink menu to accommodate the after work ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant Manager at Red Lobster

      2+ years casual dining or full service restaurant management experience preferred. As a Restaurant Manager, you will be responsible for leading restaurant...

    1. Restaurant Manager - Front of House

      Restaurant ManagerUpscale Casual - Regional LeaderLooking for a restaurant that is a breath of fresh air from the cookie cutter chains? Since our first restaurant opened in the Lehigh Valley, we’ve become a well-known & respected company in the region. Our goal is to bring the latest culinary trends, along with twists on old favorites, to our guests’ plates along with an environment to make ...

    1. Concierge at Royal Caribbean Cruises Ltd.

      Minimum of two years hospitality management experience in an upscale hotel, resort or cruise line (shipboard experience preferred)....

    1. Restaurant Kitchen Manager

      Restaurant Kitchen ManagerLocal FavoriteFor nearly 20 years we’ve been satisfying the senses of our guests when they dine with us. From an impressive array of mouthwatering food, we’ve become a hit in the Montgomery County area. Critics agree, as we are proud recipients of many awards due to the menu cultivated by our talented Culinary team. We make sure each guest is welcomed with open arms ...

    1. Bistro Cook/Server at Concord Hospitality

      Wash restaurant dishes and serving utensils as needed. Follow Concord Hospitality and department safety and security policies and procedures to ensure a clean,...

    1. Restaurant Manager

      Restaurant ManagerIndustry Leader!Quality food and great people are the perfect ingredients for a career that is equally as excited as it is rewarding. We're as dedicated to the personal and professional growth of each and every team member as we are to the freshness and quality of our food. As soon as you become a restaurant manager for us, you’ll notice immediately the day-to-day variety of ...

    1. Maitre’D Specialty Restaurant at Royal Caribbean Cruises Ltd.

      Bachelor's degree in hospitality management, business administration or related field or the international equivalent preferred....

    1. Restaurant General Manager - Opening Soon

      Restaurant General ManagerNew Store Opening in Allentown!While other restaurants tame their menu, we give ours an extra kick! Our restaurants make sure your entrées have flavor that stands out and delights your taste buds. With everything made from-scratch by our chefs, our goal is to provide every guest an entrée that stands out when stacked up against our competition. To continue this path, ...

    1. Sr. Specialist- Communications at Interactions

      Management retains the discretion to add or change the duties at any time. Retail, restaurant or hospitality industry experience is preferred Google analytics...

    1. Restaurant Assistant Manager

      What has separated us from our competition? It’s a number of things. Our food is sourced locally with an eye on being filling AND nutritious. We have been steadily expanding for 15 years and are one of the most beloved and recognized names in the hospitality industry. Many of our leaders have started as hourly employees and worked their way up through the ranks. If that wasn’t enough, our ...

    1. Customer Engineer Rep II at NCR

      Our clients are restaurants, shops, banks, and airports. Oversee hardware maintenance, installation, network management, multi-vendor maintenance, and software...

    1. Restaurant General Manager

      Restaurant General ManagerNow hiring in Hazleton!Over the past 60 years, we have grown from a restaurant locals enjoyed to one of the largest restaurants in the world...and we're still growing! Our success has been a result of not only keeping up with our competition, but setting trends that have spread over the industry. We know what our guests want and specialize in making sure they leave ...

    1. PS Consultant I (IC) at NCR

      Restaurant operational experience is preferred. From quick service to table service restaurants, the hospitality industry faces unparalleled challenges from...

    1. Chili's - Restaurant Management

      About the jobYou deserve BETTER! The growth and continued success of our Chili’s concept means opportunities for career-driven, development minded managers and team members. We support you with an amazing learning and development program so you can become the best at what you do. Not just today, but every day. You and your success matter. We are rewarding our exceptional team with an ...

    2. Assistant Restaurant Manager - Burger King - Spring City, PA

      We are seeking an Assistant Managers in Philadelphia and surrounding areas to join our team!Carrols Corporation is one of the largest restaurant companies in the U.S. and is headquartered in Syracuse, New York. Carrols owns and operates more than 700 restaurants under the Burger King brand with plans for continue growth. Carrols operates in 16 states and employs over 18,000 people.Carrols' ...

    3. Kitchen Manager: Full Service Restaurant

      We need a strong, hands on Kitchen Manager for our Lehigh Valley location.We are busy, and growing. Applicants should have good tenure, a great attitude, and experience in a "from scratch" kitchen.Requirements:Solid tenure or career progression"From Scratch" kitchen experienceHands-on Leadership a mustFull understanding of cost of goods and laborExecutive Chef Benefits:Excellent starting ...

    4. Restaurant Manager

      Highly Talented, Experienced Restaurant Manager Needed for Immediate Openings!About the Company: This is a high quality, growing multi-state company that rewards its team through a schedule that truly offers work-life balance (holidays off!), a competitive salary PLUS a guaranteed bonus, and a true "family" atmoshere. No late nights. No early mornings.Restaurant Manager Duties:Oversee FOH ...

    5. Restaurant Manager

        Position: Restaurant Manager Location: French Creek Golf Club The Restaurant Manager reports directly to the General Manager and is responsible for oversight of the day-to-day dining operations, ensuring exceptional Food and Beverage service in all casual and formal ala carte dining and cocktail areas at the Club, as well as in banquet operations. The focus of this position is on staff ...

    6. Restaurant Manager - Pizzeria

      We are seeking a Restaurant Manager at our fast paced, no frills pizzeria in Phoenixville, PA. You will be responsible for managing various restaurant operations including our team of cooks and delivery drivers.Responsibilities:Supervise and coordinate all day-to-day operationsOversee guest services and resolve issuesOpening and closing dutiesOversee and maintain quality of ingredients and ...

    7. Restaurant General Manager - Urgent Need

      While other restaurants focus on shuttling people in and out their doors, we took the time to specialize in what really matters: the food! Our culinary team specializes in using the freshest ingredients in each of our entrees; we want our guests to enjoy and savor the meals we serve. We offer a variety of dishes from around the globe, from favorites to the innovative. With a variety of drinks ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Seeking a Restaurant Kitchen Manager in Pennsylvania (LO)

      Seeking a Restaurant Kitchen Manager Food Service Management in Reading, PA and Wilinsburg, PA. Pay: $55k-$58K Please see job description below. If interested, please send updated resume and call Lily at 54-504-0082 ext 206. Thank youJob DescriptionRestaurant Kitchen Managers, are you looking for a rewarding new challenge that utilizes your culinary talent to ensure that we serve the best ...

    9. Restaurant Manager - New Store Opening

      Base Salary: $40,000 - $50,000 + benefits and bonus packages While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the freezer; everything on our menu is made from scratch. We strive to give our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Restaurant Manager

      Copperhead Grille, The Lehigh Valley's Premier Sports Grille is looking to expand and we need YOU!!!We are currently hiring Restaurant Managers for our current restaurants. We understand that the restaurant business is just as much about people as it is about food. We want you to grow in our family as we grow our business together. We have the qualities you look for in a corporate restaurant, ...

      1. Restaurant/ Kitchen Manager - Calgary Airport/ Wolf Gang Puck at Delaware North Companies

        Bachelor’s degree with emphasis in business or food service management preferred and 5 + years direct restaurant management experience a must....

      2. General Manager(F&B) - Calgary International Airport at Delaware North Companies

        Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

      3. CE II, Richmond, VA at NCR

        Knowledge of systems architecture, database management systems, and network and systems management systems....

      4. RESTAURANT MANAGER MCALLEN TX at Hospitality Pro Search

        " Previous full service restaurant management experience. " Train and manage restaurant personnel. " Supervise and coordinate all restaurant activities....

      5. Product Director- Silver Pro Retail Office at NCR

        Plan and provide continuity and succession for functional group’s management team. Work well with peers within the product management organization and across...