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manager in Allentown

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  1. Risk Management Director at Oracle

    This position will report to the GRM VP for the Global Business Units (GBUs), and will lead all GRM responsibilities for the Hospitality Global Business Unit...

  2. Coord-Patient Experience - IP / St Vincents Health System / FT Days at St Vincents Health System

    3+ years of experience in customer service or hospitality related field required; Follows up with managers to ensure issue is properly resolved and collaborates...

  3. Community Manager (Prospective Opportunity) at Holiday Retirement

    Community Manager (Prospective Opportunity). Thank you for your interest in learning more about becoming a Community Manager....

  4. Labor Engagement Coordinator Public Sector - Rockville, MD at Kaiser Permanente

    Provide guidance to Account Managers in relationship development and selling/influencing skills appropriate to the nuances of labor business;...

  5. Business Development Coordinator - Regulatory Enforcement Practice Group at Reed Smith

    Or Pittsburgh and will report into the Practice Group’s Business Development Manager who is based in Washington, D.C....

    Ads
    1. Assistant Manager

      Assistant Restaurant Manager – Restaurant Management (Fast Food)Job Description:WE WILL PAY FOR YOUR EXPERIENCE!!! Carrols Restaurant Group is seeking an Assistant Restaurant Manager to join our team. We are one of the largest restaurant companies in the U.S. and a proud franchisee of Burger King Corporation. The Assistant Manager helps ensure the efficient operation of the restaurant through ...

    1. Product Demonstration - Operations Manager at CDS

      We’re hiring a full-time Operations Manager and want you to join CDS! Requires two to four years of related experience performing similar duties in a retail,...

    1. Restaurant Manager

      To $50,000 - based on experienceCome join a fast growing concept – military encouraged to apply!Basic Responsibilities*Supervises and directs FOH operations and its staff, work with the BOH*Assists in the supervision of FOH Management team and employees*Assists in sourcing and recruiting talent*Plans and leads shift meetings for FOH, builds camaraderie and team spirit*Handles questions and ...

    1. Reservations Shift Supervisor at Hornblower Cruises & Events

      Act as Manager on duty when necessary. Complete ad hoc projects as provided by department managers. 2+ years sales experience in the hospitality or retail...

    1. Pizzeria Manager

      High volume, fast paced pizzeria seeking manager with years of experience in pizzeria management. Must have much experience in pizza making, working the grill, interacting with customers, taking orders, managing shifts, routing delivery drivers, etc.MUST have experience using POS System (Point of Sale - Computerized order taking / employee management).*Compensation negotiable based on experience.

    1. Food & Beverage Supervisor at Parx Casino

      College Degree (Emphasis in hospitality management) or equivalent preferred. Works hands on, supervising daily Beverage operations....

    1. Restaurant Manager

      Restaurant ManagerLocal FavoriteFor nearly 20 years we’ve been satisfying the senses of our guests when they dine with us. From an impressive array of mouthwatering food, we’ve become a hit in the Montgomery County area. Critics agree, as we are proud recipients of many awards due to the menu cultivated by our talented Culinary team. We make sure each guest is welcomed with open arms and has ...

    1. Food Service Supervisor at PAE

      At least five (5) years’ experience in hospitality management or previous U.S. Army Technical Bulletin Medical 530, Food SanitationIn coordination with the PAE...

    1. District Manager

      Restaurant District ManagerRegional FavoriteWhile other restaurants tame their menu, we give ours an extra kick! Our restaurants make sure your entrées have flavor that stands out and delights your taste buds. With everything made from-scratch by our chefs, our goal is to provide every guest an entrée that stands out when stacked up against our competition. To continue this path, we need the ...

    1. Assistant General Managers at California Pizza Kitchen, Inc.

      We foster a culture of innovation and ownership, especially with our managers. Managers are our partners, leaders and the people we look to for guidance....

    1. Restaurant Manager

      Restaurant ManagerIndustry Leader!Quality food and great people are the perfect ingredients for a career that is equally as excited as it is rewarding. We're as dedicated to the personal and professional growth of each and every team member as we are to the freshness and quality of our food. As soon as you become a restaurant manager for us, you’ll notice immediately the day-to-day variety of ...

    1. Retail Chief of Staff Program Manager at NCR

      Retail Chief of Staff Program Manager. With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions daily across retail,...

    1. Restaurant Manager - New Opening

      While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the freezer; everything on our menu is made from scratch. We strive to give our guests quality, from the food to the atmosphere at our ...

    1. Sr. Fleet Marketing & Revenue Manager at Royal Caribbean Cruises Ltd.

      Fleet Marketing & Revenue Manager. Senior Fleet Marketing & Revenue Manager. Bachelor’s degree in business administration, hospitality, marketing or related...

    1. Restaurant Kitchen Manager - Growing Chain

      Over the past 25 years, we've grown into one of the largest casual dining chains in the United States. Originally based on happy hours and lively entertainment, we have expanded and evolved to cater to ours guests needs. We shifted our focus to our food, bringing the best from-scratch recipes from the south to our guests' table. We are a growing chain, with stores across the Northeast and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Airport General Manager-western & mid/west regions at Delaware North Companies

      The successful General Manager professional will provide oversight & support to Travel Hospitality operations....

    1. Kitchen Manager: Full Service Restaurant

      We need a strong, hands on Kitchen Manager for our Lehigh Valley location.We are busy, and growing. Applicants should have good tenure, a great attitude, and experience in a "from scratch" kitchen.Requirements:Solid tenure or career progression"From Scratch" kitchen experienceHands-on Leadership a mustFull understanding of cost of goods and laborExecutive Chef Benefits:Excellent starting ...

    1. Cinema Software Product Manager at NCR

      Cinema Software Product Manager. Professional experience in Cinema or Hospitality. NCR’s assisted- and self-service solutions and comprehensive support services...

    1. General Manager-Fast Casual Restaurant

      Growing and continuously successful restaurant group is looking for an Executive Chef in King of Prussia. We offer great training, a great company culture and advancement opportunities for hard working and motivated individuals. Must have at least 3 years of Executive Chef experience in full serve upscale or upscale casual concepts.Send us your resume today for consideration!Requirements:At ...

    1. Program Manager | Oracle Hospitality POS System Implementation Consulting at Oracle

      Proficient at managing managers and large teams. Dotted line reporting to a Senior Manager on progress. Analyzes business needs to help ensure Oracle’s solution...

    1. Restaurant Manager - High Volume Chain

      For the past couple decades, we have brought the best of the Northeast to locations up and down the East Coast. We've expanded our menu to meet our customers growing tastes and expectations. In the process, we've revamped and upgraded our kitchens in order to produce the variety of unique dishes featured on our menu. Additionally, we've expanded our drink menu to accommodate the after work ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Restaurant Kitchen Manager

      Restaurant Kitchen ManagerCasual Theme - Regional FavoriteSince our first restaurant opened over 30 years ago, we’ve been the place guests have turned to in the Delaware Valley area for fun and excitement. In that time we have grown to several concepts across the region and have become a well-recognized and respected name. Whether you’re out with co-workers for Happy Hour or celebrating a ...

    3. Restaurant General Manager

      Restaurant General ManagerApply Today!For those on the go, people look for fresh, quality food along with great customer service in an upbeat environment. Over the past several years we’ve been rapidly expanding across the country, with over 50 stores. The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in ...

    4. Manager

      Energetic person with at least 2 years experience in fast pace, quick service restaurant.  Good knowledge of food preparation, customer service skills, able to supervisor and motivate staff members.    

    5. General Manager - Residence Inn (16000LAM)

      General Manager It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Residence Inn Allentown Bethlehem/Lehigh ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. District Manager

      Restaurant District ManagerRegional FavoriteWhile other restaurants tame their menu, we give ours an extra kick! Our restaurants make sure your entrées have flavor that stands out and delights your taste buds. With everything made from-scratch by our chefs, our goal is to provide every guest an entrée that stands out when stacked up against our competition. To continue this path, we need the ...

    7. Restaurant Manager

      Over the past 60 years, we have grown from a restaurant locals enjoyed to one of the largest restaurants in the world. . .and we're still growing! Our success has been a result of not only keeping up with our competition, but setting trends that have spread over the industry. We know what our guests want and specialize in making sure they leave our doors satisfied every time. We also know ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Restaurant General Manager - Urgent Need

      While other restaurants focus on shuttling people in and out their doors, we took the time to specialize in what really matters: the food! Our culinary team specializes in using the freshest ingredients in each of our entrees; we want our guests to enjoy and savor the meals we serve. We offer a variety of dishes from around the globe, from favorites to the innovative. With a variety of drinks ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Restaurant Manager - New Store Opening

      Base Salary: $40,000 - $50,000 + benefits and bonus packages While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the freezer; everything on our menu is made from scratch. We strive to give our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Restaurant Kitchen Manager - Immediate Opening

      Over the past few years, we’ve earned the reputation as the place in the neighborhood to find great meals and drink in a relaxed atmosphere. In time, we’ve continually updated our menu to give our guests new options to choose from. In addition to our loyal guests, our success can be attributed to our Management staff, many of whom have come through the ranks and know what it takes to keep us ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Marketing Coordinator at Santa Barbara Beach & Golf Resort

        Perform other related duties as requested by the Marketing Director / General Manager. Execute marketing activities for the property as directed by the...

      2. Client Services Coordinator at Mind Gym

        Running global programs in support of a Client Service Project Manager. Client hospitality and service for in-office meetings and learning delivery events....

      3. Risk Management Analyst 5 at Oracle

        Hospitality, Communications, Health/Life Sciences, Retail, Primavera, Engineering & Construction and Utilities....

      4. Product Owner / Business Analyst at NCR

        Working with other Product Managers and Product Owners to understand use cases, features, business & technical domain rules and overall product goals....

      5. Surveillance Operator at NCLH Corporation

        Passionate about hospitality and customer service driven. Report any malfunctioning of surveillance equipment to the Surveillance Manager....