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food service in Allentown

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  1. Quick Service Restaurant Managers at GPS Hospitality- Burger King

    Food Service Restaurant Managers:. In the food service industry. , is now hiring *Quick Service Experienced Restaurant Managers*....

  2. Gaucho Chef (Churrasqueiro I) - New Location! at Fogo de Chao

    Represent and convey Brazilian gaucho culture and Churrasco-style food. Prepare, portion, serve and present food to guests using the rich, traditional style and...

  3. Quick Service Facility Maintenance at GPS Hospitality- Burger King

    Experienced Facility Fast Food Maintenance Worker:. , a *BURGER KING franchisee*....

  4. All positions Host, Servers, Cooks! at Buca di Beppo-Allentown

    Full Service Restaurant:. With locations from Philadelphia to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and...

  5. P.M. Cook at Sterling Heights

    This individual will have knowledge of and ability to conform to food service sanitation practices, be ServSafe certified, and will maintain food handlers...

    Ads
    1. Entry Level Account Manager- Training Provided

       We are currently hiring for Entry level Account Executive positions to grow into Managers! BluMarc, Inc. is an outsourced sales and marketing firm based in Bridgewater, NJ. Our clients benefit from our professional sales and marketing teams who work on their behalf to institute immediate, widespread and aggressive campaigns that increase their market share. We have a long-standing ...

    1. Director, Catering & Conference Services at Fairmont Hotels & Resorts

      Director, Catering & Conference Services. Consistently offer professional, friendly and engaging service. Direct and manage all activity related to the Catering...

    1. Hospitality Restaurant Manager

      We Applaud YOURecognition of your efforts is a mainstay here at Country Buffet. With upper-management training and employee appreciation your hard work will never go unnoticed.We Hear YOUEmployee feedback is valued at Country Buffet where we rely on your opinions and recommendations when making restaurant changes and critical decisions.Country Buffet has new opportunities for Hospitality ...

    1. Chef de Cuisine at Disney Parks & Resorts

      Assistant Manager Food Operations. Disney Cruise Line has established itself as a world-renowned leader in hospitality and entertainment, and has been...

    1. Food and Beverage Manager - Public Golf Course

      Full time, exempt / salary12 Months / yr. A busy public golf course located in Bucks County, PA is seeking an experienced F&B Manager to oversee all aspect of the food and beverage operations.  Current revenues are approximately $1 million per year, coming from bar revenue, a la carte sales in the casual grille room and banquets related to both golf and non-golf events. The F&B Manager will ...

    1. Airport General Manager-western & mid/west regions at Delaware North Companies

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. Bistro Team Member - Part Time - Courtyard Lebanon (16000GSQ)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Lebanon, located at 300 Corporate Drive, ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Regional Vice President at Comcast-Spectacor

      Spectra Food Services & Hospitality is an Equal Opportunity Employer. Venue Management, Food Services & Hospitality and Ticketing & Fan Engagement....

    1. Assistant Manager

      Assistant Restaurant Manager – Restaurant Management (Fast Food)Job Description:WE WILL PAY FOR YOUR EXPERIENCE!!! Carrols Restaurant Group is seeking an Assistant Restaurant Manager to join our team. We are one of the largest restaurant companies in the U.S. and a proud franchisee of Burger King Corporation. The Assistant Manager helps ensure the efficient operation of the restaurant through ...

    1. Utility Galley at NCLH Corporation

      Passionate about hospitality and customer service driven. Supports staff to maintain the food and service schedule of the assigned galley area....

    1. Bistro Team Member - Courtyard Lebanon (16000FOA)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Lebanon, located at 300 Corporate Drive, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Fall Hotel Service Members - Minneapolis, MN at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. Restaurant Manager

      Restaurant ManagerLocal FavoriteFor nearly 20 years we’ve been satisfying the senses of our guests when they dine with us. From an impressive array of mouthwatering food, we’ve become a hit in the Montgomery County area. Critics agree, as we are proud recipients of many awards due to the menu cultivated by our talented Culinary team. We make sure each guest is welcomed with open arms and has ...

    1. Fall Hotel Service Members - Seattle, WA at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. Executive Chef

      Executive ChefCasual Theme - Regional FavoriteFor over 35 years, we’ve grown to become one of the most popular dining destinations in the region. Between our impressive selection of spirits and array of mouthwatering food, guests have flocked to our restaurant for any occasion. Critics agree, as we are proud recipients of many awards due to the menu cultivated by our talented team. We make ...

    1. Fall Hotel Service Members - Orlando, FL at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. District Manager

      Restaurant District ManagerRegional FavoriteWhile other restaurants tame their menu, we give ours an extra kick! Our restaurants make sure your entrées have flavor that stands out and delights your taste buds. With everything made from-scratch by our chefs, our goal is to provide every guest an entrée that stands out when stacked up against our competition. To continue this path, we need the ...

    1. Fall Hotel Service Members at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. Sous Chef Needed

      In the past 15 years we have been redefining outstanding food and service in the industry. We take pride in every aspect of our restaurants, from the décor to the made-from-scratch entrees. Our goal is to make everyone feel welcome for any occasion. With an extensive wine list and an evolving menu, we’ve become a favorite place to eat among our restaurants across the Midwest. We’ve received ...

    1. Fall Hotel Service Members - Phoenix, AZ at American Cruise Lines

      Hospitality Experience – This is an excellent beginning to a career in the hospitality industry and a way to build your resume with experience in food service,...

    1. Restaurant Manager

      Restaurant ManagerIndustry Leader!Quality food and great people are the perfect ingredients for a career that is equally as excited as it is rewarding. We're as dedicated to the personal and professional growth of each and every team member as we are to the freshness and quality of our food. As soon as you become a restaurant manager for us, you’ll notice immediately the day-to-day variety of ...

    2. Restaurant Manager - New Opening

      While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the freezer; everything on our menu is made from scratch. We strive to give our guests quality, from the food to the atmosphere at our ...

    3. Executive Chef

      Executive ChefGrowing ConceptWhile other restaurants tame their menu, we give ours an extra kick! Our restaurants make sure your entrées have flavor that stands out and delights your taste buds. With everything made from-scratch by our chefs, our goal is to provide every guest an entrée that stands out when stacked up against our competition. To continue this path, we need the best and ...

    4. Restaurant Kitchen Manager - Growing Chain

      Over the past 25 years, we've grown into one of the largest casual dining chains in the United States. Originally based on happy hours and lively entertainment, we have expanded and evolved to cater to ours guests needs. We shifted our focus to our food, bringing the best from-scratch recipes from the south to our guests' table. We are a growing chain, with stores across the Northeast and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Line Cooks, Servers and Server Assistants - Ted's Montana Grill

      At Ted’s Montana Grill we’ve created a culture of premium FOOD & genuine HOSPITALITY which we call the Big Sky Spirit. We take great pride in ensuring all guests receive a warm and memorable “Only at Ted’s” experience and that starts with you!We are a unique restaurant family that relies on the absolute best Team Members to deliver on our promise of premium, polished and professional service ...

    6. Night Maintenance

      The Night Maintenance employee performs guest service by providing Cracker Barrel with a building and equipment that are ready for guests. The appearance of a clean building in the public areas, and a sanitized, clean food preparation area ensure guest satisfaction and safety. Responsibilities and essential job functions include but are not limited to the following:Responsible for making sure ...

    7. Restaurant Server

      The Server performs guest service in the dining room by making sure that all dining room guests are seated at clean and properly set up tables, that all guests receive prompt attention, have their orders promptly prepared and served, and that tables are cleaned and ready for the next guests. The server cheerfully serves guests by offering them assistance in ordering their food. This is done ...

    8. Restaurant Kitchen Manager

      Restaurant Kitchen ManagerCasual Theme - Regional FavoriteSince our first restaurant opened over 30 years ago, we’ve been the place guests have turned to in the Delaware Valley area for fun and excitement. In that time we have grown to several concepts across the region and have become a well-recognized and respected name. Whether you’re out with co-workers for Happy Hour or celebrating a ...

    9. Restaurant General Manager

      Restaurant General ManagerApply Today!For those on the go, people look for fresh, quality food along with great customer service in an upbeat environment. Over the past several years we’ve been rapidly expanding across the country, with over 50 stores. The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in ...

    10. Executive Chef

      For over 25 years, we’ve grown to become one of the most popular dining destinations in the region. Between our impressive selection of spirits and array of mouthwatering food, guests have flocked to our restaurant for any occasion. Critics agree, as we are proud recipients of many awards due to the menu cultivated by our talented team. We make sure each person is welcomed with open arms and ...

      1. Utility Worker at Edward Village

        Some hospitality experience preferred. Demonstrate working knowledge of the service standards. Puts away food stock, and dry goods in their proper location,...

      2. Catering Driver - Part-Time at Boston Market

        Provide friendly service and the highest level of hospitality to our customers, including answering customer questions and retrieving payment as needed....

      3. Drive Thru at Boston Market

        We are all about serving our awesome food quickly, and doing it with warm and friendly people. Just remember that you are the only “touch point” for our drive...

      4. Product Demonstration - Operations Manager at CDS

        If you have worked in food services, the retail industry or customer service and have an interest in leading teams that provide great customer service, we have...

      5. STATION ATTENDANT (FULL-TIME) Job at Compass Group Holdings PLC

        Maintains professional standards while providing quality food service to guests throughout preparation, presentation and service....