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food service in Allentown

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    1. Sous Chef - Entry Level

      We are one of the most unique concepts in the region. Whether you're celebrating a birthday, anniversary, or a Friday, our restaurants offer an opportunity to interact and connect while serving some of the finest food you can find in the area. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu ...

    2. Restaurant General Manager

      Salary: $55,000 - $60,000 + benefits & bonus packages Location: Warrington, PA Position: Restaurant General Manager We've been recognized by our peers as one of the most promising casual concepts growing across America. Everywhere we have opened up stores, we've immediately become a favorite gathering place for the after work crowd, family gatherings, and catching the big game. We feature a ...

    3. Restaurant Kitchen Manager

      Base Salary: $47,000 - $55,000 depending on experience Now hiring a Restaurant Kitchen Manager in the Warrington area! For over 30 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots ...

    4. Restaurant Kitchen Manager - Immediate Opening

      Salary: $42,000 - $46,000 based on experience Restaurant Kitchen Manager needed in Allentown! Looking to unwind after a long day? We got you covered. On the road and eager to root for your favorite team? If they’re playing, the game will be shown. In the past decade we’ve become known as the place to have a good time. From our mouthwatering (from-scratch) entrees to cold beverages to ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Restaurant Kitchen Manager - Immediate Opening

      Over the past few years, we’ve earned the reputation as the place in the neighborhood to find great meals and drink in a relaxed atmosphere. In time, we’ve continually updated our menu to give our guests new options to choose from. In addition to our loyal guests, our success can be attributed to our Management staff, many of whom have come through the ranks and know what it takes to keep us ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Resturant Line Cook

      Requirements: Must be intimately familiar with all the activities of the kitchen Accurately and efficiently cook meat, seafood, poultry, vegetable and other food items Assumes 100% of responsibility for quality of products served Duties: Preparation Maintenance of quality standards Including but not limited to plate presentation Portion Stock and maintain sufficient levels of ...

    7. Assistant Director of Catering & Sales

      The Architects Golf Club is looking for a strong candidate for our Assistant Director of Catering & Sales position. Please no phone calls about this position. Please visit www.thearchitectsclub.com/jobs to fill out an online application. This position is available immedately. At least 2-3 years experience is required to be considered for this position. Pay Commensurates with Experience. $20- ...

    8. Executive Sous Chef

      Looking for a well qualified individual with a team approach philosophy. All aspects of kitchen management will be required. Handling of labor costs, food costs, menu planning, execution of service, and maintaining of facilities. Creative culinary ideas is very important.    

    9. Seeking Future Leaders - Walk-in Interviews June 23rd!

      We are currently hiring for both part-time and full-time positions at our Airport Square location. We are looking for future leaders and offer quick advancement into management! We will be holding walk-in interviews this Tuesday from 8am-11am and 2pm-5pm. All are welcome, no appointment needed.   We offer great benefits, like free meals, paid breaks, and paid time off.   Event: On-the ...

    10. Sous Chef

      Within our restaurants, our staff is dedicated to providing our patrons with an experience to remember. The continued success of our restaurants is based on the commitment and passion towards our food in the BOH and the customer service in the FOH. We invest in the development of quality hourly and management teams to help keep our concept growing. We have locations across the country and are ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    11. Restaurant Assistant General Manager

      We are known throughout the community as a place for tradition. Whether it’s for a Sunday Brunch or Graduation Dinner, locals have relied on our restaurants to deliver great food and even better service. With a diverse array of menu items from across the country and a knowledgeable service staff able to answer any questions about pairings, we come prepared for just about anything that is ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    12. Sous Chef - Hot Opportunity

      Within our restaurants, our staff is dedicated to providing our patrons with an experience to remember. The continued success of our restaurants is based on the commitment and passion towards our food in the BOH and the customer service in the FOH. We invest in the development of quality hourly and management teams to help keep our concept growing. We have locations across the country and are ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    13. Restaurant General Manager

      For nearly 50 years we have been pioneers in the Quick Service industry, aiming to evolve and innovate. While other chains were constructing larger-than-life meals, we were at the forefront of creating healthier, fresher meals for our guests. We also were one of the first to make salads and wraps a large part of our menu. On top of the growth of our menu, we’re also world-renowned for our ...

    14. Restaurant Kitchen Manager

      Base Salary: $47,000 - $55,000 depending on experience Now hiring a Restaurant Kitchen Manager in the Allentown area! For over 30 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots are ...

    15. Restaurant General Manager

      Salary: $55,000 - $60,000 + benefits & bonus packages Location: Allentown, PA Position: Restaurant General Manager We've been recognized by our peers as one of the most promising casual concepts growing across America. Everywhere we have opened up stores, we've immediately become a favorite gathering place for the after work crowd, family gatherings, and catching the big game. We feature a ...

    16. Restaurant Kitchen Manager - Growing Chain

      Over the past 25 years, we've grown into one of the largest casual dining chains in the United States. Originally based on happy hours and lively entertainment, we have expanded and evolved to cater to ours guests needs. We shifted our focus to our food, bringing the best from-scratch recipes from the south to our guests' table. We are a growing chain, with stores across the Northeast and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    17. Server - Courtyard Philadelphia Lansdale (15000TQG)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Philadelphia Lansdale, located at 1737 ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    18. Executive Chef

      Copperhead Grille, The Lehigh Valley's Premier Sports Grille is growing and we need YOU!!! We are currently hiring an Executive Chef to head the kitchen of one of our locations. We understand that the restaurant business is just as much about people as it is about food. We want you to grow in our family as we grow our business together. We have the qualities you look for in a corporate ...

    19. Executive Chef

      Copperhead Grille, The Lehigh Valley's Premier Sports Grille is growing and we need YOU!!! We are currently hiring an Executive Chef to head the kitchen of one of our locations. We understand that the restaurant business is just as much about people as it is about food. We want you to grow in our family as we grow our business together. We have the qualities you look for in a corporate ...

    20. Executive Chef

      Copperhead Grille, The Lehigh Valley's Premier Sports Grille is growing and we need YOU!!! We are currently hiring an Executive Chef to head the kitchen of one of our locations. We understand that the restaurant business is just as much about people as it is about food. We want you to grow in our family as we grow our business together. We have the qualities you look for in a corporate ...

    21. Five Guys Hiring Event in Reading!!

      FUN, ENERGETIC, ENTHUSIASTIC, TEAM PLAYER Do these words describe you? If your answer is an enthusiastic "yes" join the Five Guys team!!!! It's pretty simple. We are all about people, delivering phenomenal customer service, and making the best burgers and fries!! Did you know. . . • Five Guys is one of the fastest growing restaurants for the past five years. • We are now an international ...

    22. Skilled Servers Needed

      NEW RESORT OPENING SOON. Seeking educated and experienced service professionals to staff varied concepts. We're going to take your background and introduce you to the most extensive training program in the area. Serving people is all about... relationships with people and selling people what they want - and what they don't know yet that they want. If you understand "full hands in, full hands ...

    23. Baker/Bakers Help

      We are willing to train the right candidate! $10-$15/hr depending upon baking experience. Hourly rate has considerable growth potential for the right team member! Paid vacation time! Our business is growing rapidly and we are looking for additional team members who thrive in a relaxed work atmosphere surrounded by friendly co-workers! You will love being a valued and appreciated member of ...

    24. Restaurant General Manager

      Base Salary $80,000 - $90,000 depending on prior experience Restaurant General Manager needed in Blue Bell! When we first went into business, our owners wanted guests to experience something different than the typical casual dining flare. Their goal was to embrace new culinary trends and be open to creation as opposed to being bound by corporate recipes. With the glowing success of our ...