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executive chef in Allentown

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  1. WAITER/WAITRESS (FULL-TIME) Job at Compass Group Holdings PLC

    Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

  2. Executive Chef at Ovations Food Services

    Executive Chef (Food Service). Executive Chef (Food Service) PPL Center Allentown. As our Executive Chef, you must have the skills and experience necessary for...

  3. Cook I at Greenwood Hospitality Group

    Check daily use records with the Executive Chef or Sous Chef so as to make sure that estimates are filled in correctly and make sure that production is...

  4. Full-Time Grill Cook at Historic Hotel Bethlehem

    Excellent hospitality skills. Viable candidates will trail the executive or sous chef for one shift before a decision is made....

  5. Sous Chef - Opening Soon at Gecko Hospitality

    Title of Position - Sous Chef. Our Sous Chef will be challenged every single day, as the right candidate will assist the Executive Chef in core menu changes...

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    1. Sous Chef

      CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in the Newtown,PA area for our educational location.We offer a competitive starting salary; complete benefits including a company matched 401K and unparalleled opportunity for professional growth and personal development.As a member of management team, ...

    1. Foodservice/Culinary Management Positions at Eat'n Park Hospitality Group

      Dining services and hospitality provider committed to. Cura Hospitality is a highly responsive and innovative....

    1. Sous Chef - New Store Opening

      While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the freezer; everything on our menu is made from scratch. We strive to give our guests quality, from the food to the atmosphere at our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Pinkham Notch Lodge Crew at Appalachian Mountain Club

      This is a non-exempt, seasonal position available all seasons, reporting to the Housekeeping Supervisor and the Executive Chef....

    1. Sous Chef

      While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the freezer; everything on our menu is made from scratch. We strive to give our guests quality, from the food to the atmosphere at our ...

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

    1. EXECUTIVE BANQUET CHEF (for a resort)

      Seeking high volume Executive Banquet Chef with strong banquet/convention/fine dining experience - theme park/high volume resort experience required with multiple F&B operations. Will oversee the production kitchen. Position located in the north east/Pennsylvania so candidate cannot be afraid of the cold! Competitive salary and benefits - great company to work for - expanding tremendously ...

    1. Dining Services Coordinator at Brookdale

      Catering event planning, catering guest service, dining, dining room manager, dining service programs, dinning room, food, food service, hospitality, management...

    1. Head Line Cook

      Spring Ford Country ClubExperienced Head Line CookRoyersford, PA Established in 1924, Spring Ford Country Club is a premier golf club with an active membership. The Head Line Cook reports directly to the Executive Chef.The Head Line Cook assists the Executive Chef in supervising food production for all food outlets.Daily Responsibilities • Consistently maintains standards of quality, cost, ...

    1. Executive Chef at Valley Forge Casino Resort

      Will also need to train and develop executive sous chef and sous chefs. Plan and manage the kitchen staff in the procurement, production, preparation and...

    1. Head Line cook

      Head Line CookSpring Ford Country Club is offering an opportunity for a Head Line Cook to join the culinary team in Royersford/Limerick, Pa.The Head LIne Cook will be responsible to assist the Executive Chef and Sous Chef in coordinating all a la carte and banquet services. Lead your team with hands-on particiaption in the daily responsibilities of a la carte dinner service and banquet ...

    1. Chef-Executive PBR at Genesis HealthCare

      Demonstrated experience as a chef with supervisory/management experience required. The Executive Chef, under the direction of the Dining Services Director,...

    1. Executive Sous Chef

      When we opened our first restaurant, our goal was to bring food to life and give our guests an unforgettable dining experience. Our from-scratch menu features a variety of flavorful takes on your favorite dishes from our Chefs. We are the perfect place for any occasion, from a bite to eat late at night to a family dinner. With every new opening, we have become a favorite across the region and ...

    1. Market Development Consultant Round Rock TX at Dell

      Plan menus, order food, and hire chefs, caterers, and any other hospitality staff necessary. Excellent communication skills, including demonstrated proficiency...

    1. Executive Chef

      Salary: $60,000 - $80,000 based on experience Executive Chef needed in Richboro! Our ultimate goal is to satisfy the senses of our guests when they dine with us. From an impressive selection of spirits to an array of mouthwatering food, we hope to become a hit once we open our NEW LOCATION in Richboro. We want each guest entering our restaurant to be welcomed with open arms and have a truly ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. EXECUTIVE CHEF / LOWER GWYNEDD, PA Job at Compass Group USA

      EXECUTIVE CHEF / LOWER GWYNEDD , PA. The Executive Chef is also responsible for promoting the professional growth and development of their team....

    1. Executive Chef

      Executive ChefUpscale Casual Theme-High EnergyOur Company is searching for an experienced and extremely talented Executive Chef for our fast paced location in Clinton, New Jersey. Our ideal Executive Chef will be able to manage the chaos of an intense game day while making our customers experience your top priority. We have the ultimate game day dining experience with over half a million ...

    1. BENCH* EXECUTIVE CHEF - EASTERN, PA Job at Compass Group USA

      The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and exceeding stated expectations....

    1. Executive Sous Chef

      When we opened our first restaurant, our goal was to bring food to life and give our guests an unforgettable dining experience. Our from-scratch menu features a variety of flavorful takes on your favorite dishes from our Chefs. We are the perfect place for any occasion, from a bite to eat late at night to a family dinner. With every new opening, we have become a favorite across the region and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. "BENCH" EXECUTIVE CHEF / NORTHEASTERN USA Job at Compass Group USA

      CEC (Certified Executive Chef) desired. Bench Executive Chef in the Northeastern Region:. Morrison has over 150 registered dietitians, 200 executive chefs, 400...

    1. Executive Sous Chef

      When we opened our first restaurant, our goal was to bring food to life and give our guests an unforgettable dining experience. Our from-scratch menu features a variety of flavorful takes on your favorite dishes from our Chefs. We are the perfect place for any occasion, from a bite to eat late at night to a family dinner. With every new opening, we have become a favorite across the region and ...

    2. EXECUTIVE BANQUET CHEF (PA, 2 hours from NY/NJ)

      Seeking high volume Executive Banquet Chef with strong banquet/convention/fine dining experience - theme park/high volume resort experience required with multiple F&B operations. Cruise ship experience a definite plus. Will oversee the production kitchen. Position located in the north east/Pennsylvania so candidate cannot be afraid of the cold! Competitive salary and benefits - great company ...

    3. Executive Chef (Northeast USA, 2 hours from NJ/NY)

      PLEASE NOTE THIS POSITION IS TEMPORARILY ON HOLD WHILE THEY INTERVIEW CURRENT CANDIDATES:  Your information will, regardless, be kept on file and we will contact you if another opportunity comes up for which you're suited+++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++Urgently seeking high volume Executive Chef with at least 8 years experience as an ...

    4. Sous Chef - Entry Level

      We are one of the most unique concepts in the region. Whether you're celebrating a birthday, anniversary, or a Friday, our restaurants offer an opportunity to interact and connect while serving some of the finest food you can find in the area. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu ...

      1. ASSOCIATE, WORKSTATION (PART-TIME) Job at Compass Group Holdings PLC

        Morrison has over 150 registered dietitians, 200 executive chefs, 400 hospitality associates and 7,000 professional food service team members....

      2. Part-Time Cook at Historic Hotel Bethlehem

        Excellent hospitality skills. Viable candidates will trail the executive or sous chef for one shift before a decision is made....

      3. Executive Chef at Royal Caribbean Cruises Ltd.

        Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

      4. Executive Sous Chef at Royal Caribbean Cruises Ltd.

        Executive Sous Chef. Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

      5. TRAVELING EXECUTIVE CHEF / ALLENTOWN, PA Job at Compass Group USA

        CEC (Certified Executive Chef) preferred. Flik Lifestyles has over 85 registered dietitians, 130 executive chefs, 1,544 hospitality associates and 441...