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chef in Allentown

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    1. Hosts, Servers, Cooks/Chefs, Dishwasher at Ruby Tuesday

      Ruby Tuesday is driven by uncompromising freshness and quality, gracious hospitality and destined to be the envy of casual dining business....

    2. Executive Chef at Ovations Food Services

      Executive Chef (Food Service). Executive Chef (Food Service) PPL Center Allentown. Working knowledge of employee scheduling in a hospitality environment....

    3. EXECUTIVE CHEF / ALLENTOWN, PA Job at Compass Group USA

      EXECUTIVE CHEF / ALLENTOWN, PA. Hands-on chef experience a must. The Executive Chef ensures client, customer service/satisfaction with efficient cost effective...

    4. EXECUTIVE CHEF / ALLENTOWN, PA at Morrison

      EXECUTIVE CHEF / ALLENTOWN, PA. Hands-on chef experience a must. The Executive Chef ensures client, customer service/satisfaction with efficient cost effective...

    5. Sous Chef at Greenwood Hospitality Group

      Supervise the production, preparation and presentation of all foods for the restaurant as assigned by the Executive Chef to ensure that a quality, consistent...

    Ads
    1. Sous Chef - Entry Level

      We are one of the most unique concepts in the region. Whether you're celebrating a birthday, anniversary, or a Friday, our restaurants offer an opportunity to interact and connect while serving some of the finest food you can find in the area. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu ...

    2. Executive Sous Chef

      Looking for a well qualified individual with a team approach philosophy. All aspects of kitchen management will be required. Handling of labor costs, food costs, menu planning, execution of service, and maintaining of facilities. Creative culinary ideas is very important.    

    3. Sous Chef

      Within our restaurants, our staff is dedicated to providing our patrons with an experience to remember. The continued success of our restaurants is based on the commitment and passion towards our food in the BOH and the customer service in the FOH. We invest in the development of quality hourly and management teams to help keep our concept growing. We have locations across the country and are ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Sous Chef - Hot Opportunity

      Within our restaurants, our staff is dedicated to providing our patrons with an experience to remember. The continued success of our restaurants is based on the commitment and passion towards our food in the BOH and the customer service in the FOH. We invest in the development of quality hourly and management teams to help keep our concept growing. We have locations across the country and are ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Lead line Cook/ Sous Chef

      Award recognized seafood restaurant is looking for a talented culinary professional trained and skilled in all aspects of food production and cooking to join our team.The individual should be experienced in all stations on the cooking line  with strong leadership skills while under pressure.  The right candidate will be experienced with supervisory responsibilities and passionate about their ...

    6. Line Cook/Chef

      Looking for a candidate in our already busy diner/restaurant to expand and grow our business. Qualified person should be able to quickly prepare many food items. Ability to create menu items and prepare them and help others to do the same. Our facility does med. sized banquets and parties as well as serve our regular customers. We offer competitive wages depending on experience. The Line cook ...

    7. Executive Chef

      Salary: $60,000 - $80,000 based on experience Executive Chef needed in Richboro! Our ultimate goal is to satisfy the senses of our guests when they dine with us. From an impressive selection of spirits to an array of mouthwatering food, we hope to become a hit once we open our NEW LOCATION in Richboro. We want each guest entering our restaurant to be welcomed with open arms and have a truly ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    9. Executive Chef

      Copperhead Grille, The Lehigh Valley's Premier Sports Grille is growing and we need YOU!!! We are currently hiring an Executive Chef to head the kitchen of one of our locations. We understand that the restaurant business is just as much about people as it is about food. We want you to grow in our family as we grow our business together. We have the qualities you look for in a corporate ...

    10. Executive Chef

      Copperhead Grille, The Lehigh Valley's Premier Sports Grille is growing and we need YOU!!! We are currently hiring an Executive Chef to head the kitchen of one of our locations. We understand that the restaurant business is just as much about people as it is about food. We want you to grow in our family as we grow our business together. We have the qualities you look for in a corporate ...

    11. Executive Chef

      Copperhead Grille, The Lehigh Valley's Premier Sports Grille is growing and we need YOU!!! We are currently hiring an Executive Chef to head the kitchen of one of our locations. We understand that the restaurant business is just as much about people as it is about food. We want you to grow in our family as we grow our business together. We have the qualities you look for in a corporate ...

    12. Executive Chef

      Copperhead Grille, The Lehigh Valley's Premier Sports Grille is growing and we need YOU!!! We are currently hiring an Executive Chef for our locations. We understand that the restaurant business is just as much about people as it is about food. We want you to grow in our family as we grow our business together. We have the qualities you look for in a corporate restaurant, but in our ...

    13. Chef / Kitchen Manager

      Salary: $50,000 - $55,000 based on experience Chef/Kitchen Manager needed in Reading! How would you like the opportunity to run your own kitchen and put your signature on a successful Berks County restaurant? With a varied menu from house made meat loaf and excellent mac & cheese to Prime Rib & Filet Mignon, we are looking for a Kitchen Manager who can bring great new ideas while ensuring ...

    14. Chef Needed

      Chef needed in Reading! How would you like the opportunity to run your own kitchen and put your signature on a successful Reading restaurant? With a varied menu from house made meat loaf and excellent mac & cheese to Prime Rib & Filet Mignon, we are looking for a Kitchen Manager who can bring great new ideas while ensuring our feature dishes are kept true to their original recipe. We are ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    15. Sous Chef - Line/Prep Cook

      Seeking self-motivated, reliable, hardworking individuals to enhance our catering staff at Riverview Country Club located in Easton, PA.  Flexible hours available (nights/weekends), prior experience is preferred.  Please submit resume and salary requirements.  

    16. Chef/Cook

      Experienced cooks needed for resort. Candidate must have previous experience with banquet, carving station, prep and line cook. Candidate must be available nights, weekends and holidays. Pay rate will depend on location.